This Barbie cake is made from the 4 layers different sizes. I used 10,9,8,7
and after I cut the hole in the center to place the Barbie ( the whole doll) I used the left over to round up the skirt.
I used french cream “Canash” for decoration ( 1 cup heavy cream, 250g chocolate, 125g butter. Bring heavy cream to boil and put the chocolate in until melted. Cool.)
I think ur cakes are wonderful im trying to think what to do for my 4yr olds cake she wants barbie too so i need all the help an ideas i can get