This Pancake cake is truly my favorite. This is a 4 inch round cake crumb coated with butter cream icing. The pancakes are made out of fondant rolled around the cake and colored with icing color as I go layer to layer. The butter is fondant and the syrup is piping gel warmed so it can be easy to pour. I warmed for only 8 seconds. Hope you enjoy!
Coolest Pancake Cake
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