I made this Barbie cake for my daughter’s first birthday. It took two cake mixes, one chocolate mix went into two 8 inch round pans and a white mix went into a medium Pyrex bowl (this gives a cool effect when the cake is cut).
Definitely freeze the cake before icing so the crumbs don’t pull into the icing. Also make sure you make the two 8 inch round cakes for the base so the doll’s legs don’t stick out the top. My first cake was a disaster but with these tips the final one turned out great.
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