I made seven circle layers in different sizes using my Wilton cake pans (10″ down to a cupcake size – all depending on the size of your Christmas cakes). Then cut small triangles out of the edges of each layer to make it look like branches. I assembled the whole cake and then stuck a … Read more
To make Christmas cakes is very simple. I baked a rectangular cake, 8×13 and I used vanilla butter cream icing for the shape of the tree. I used parchment paper and I drew the tree with piping gel with a tip #2 and this leaves the mark on the cake. The rest was simple making … Read more
I found christmas cakes in Good Housekeeping Magazine and decided to give it a try. You can make the tree on a separate board so that it may be removed and used again. Parcels made out of fondant/
This was a yellow cake baked in Wilton s Christmas Tree pan. After icing the tree and trunk, I added jellybeans and butter cream garland and star.s Christmas Tree pan. After icing the tree and trunk, I added jellybeans and butter cream garland and star.
Upon some prodding, my father shared that for his December birthday his mother always made him a Christmas tree cake. For my version I made a chocolate cake with white chocolate and almond frosting colored green. I also dyed 2 cups of coconut flake green for the pine branch effect. The rest of the tree … Read more
I used a small size tree cake pan bought at a Christmas Tree Shop. I had enough batter left over from the Christmas Tree cake for 8 cupcakes. The batter was simply one box of spice cake mix, one can of pumpkin, and almost one full pumpkin can of water. The cake baked at 350 … Read more
I baked two 9×13 rectangle confetti mix cakes for this Christmas tree cake. I carved the tree, trunk and presents. I used Wilton’s icing coloring and tips. I use the supermarket brand vanilla icing. I used M&M’s and gummy bears for decorations. I asked the local baker for a cake box. I put a TO:/FROM: … Read more