This was a Cinderella slipper cake. I used buttercream icing from the Wilton website recipes. I just used boxed confetti cake on this one. I used a pillow cake pan from Wilton. I had to make two of them, place fondant on them separately, and put icing in the middle to hold them together.
I made homemade fondant and colored it with food coloring. I made a cut out of a slipper and let the fondant sit for 3 days to harden. I attached sucker sticks to the back and stuck it into the cake. I made tassels for the corners out of fondant, and put sticks in them before they hardened. I then pushed them into the corners and then piped the trim.
This was not a fun cake to make. Some of the fondant fell off when I moved it, and it was very humid that day, so I ended up spending a lot of time fixing it. In the end, the kids were very happy.
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