This Hawaii Island Cake is a checker board cake inside (black and white cake). The main cake is layered and frosted in Butter cream frosting (BCF) that I made from scratch. The sand is made out of brown sugar with a little water added. The palm tree is life savers, and marshmallow fondant (MMF) (made from scratch).
The Tiki mask and Flowers: homemade rice krispie treats, wrapped in MMF then sculpted and layered. Volcano: sculpted out of Rice treats, wrapped in MMF, and MMF rocks.Then took BCF to make lava.
To finish I put pretzels around the edge and used piping gel for the water.
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