This Penguin Igloo Cake was made for my son’s first birthday, his big sisters came up with the design and helped make it come to life!
I used box cake mix, two 8 inch squares for bottom and pampered chef batter bowl for igloo, the door was a chunk of square cake. I frosted with real buttercream then put rolled out marshmallow fondant, made brick shapes with dull side of knife, used buttercream for snow drifts.
The penguins are all marshmallow fondant that I dyed with food dye and put into cake with lollipop sticks. The north pole behind the penguin is a peppermint stick and I topped all with edible glitter.
This was fun to make and the kids loved it!
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