This homemade swan birthday cake is made from a 7″ round fruit cake. The cake was made 4 weeks prior to covering. I covered the cake in marzipan and then covered with Ivory icing. The swans were made by run outs and when dry piped over to make the fluffy body and wings. The roses are also made from fondant icing and attached with royal icing.
Coolest Swan Birthday Cake
Your comment has been sent successfully.